Grilled Fish with Pineapple-Cilantro Sauce

Ingredients

• pineapple (about 2 lb) - peeled

  cored and-cut into 1" chunks
  1 medium
• unsweetened pineapple juice
  ¾ cup
• lime juice
  2 tbsp
• cl garlic

  minced
  2 unit
• jalapeno pepper
  ½ to 1 tsp
• minced cilantro
  2 tbsp
• cornstarch
  1 tbsp
• cold water
  2 tbsp
• Nutrasweet® Spoonfull™
  2 to 3 tbsp
• salt
  1 unit
• pepper
  1 unit
• 4 oz halibut

  haddock-or salmon steaks or fillets-grilled
  6 oz