Pean's Sausage Mushroom Appetizers

Ingredients

• fresh mushrooms
  48 large
• eggs

  lightly beaten
  2 unit
• bulk pork sausage

  cooked and crumbled
  1 pound
• shredded Swiss cheese
  1 cup
• mayonnaise*
  1/4 cup
• butter or margarine

  melted
  3 tablespoons
• finely chopped onion
  2 tablespoons
• spicy brown mustard or horseradish mustard
  2 teaspoons
• garlic salt
  1 teaspoon
• Cajun seasoning
  1 teaspoon
• Worcestershire sauce
  1 teaspoon