RCI-SC.003.0340.001

Balsamic Vinaigrette I

Name: Balsamic Vinaigrette I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp finely minced garlic; 1 tbsp finely chopped parsley; ¼ cup 365 organic balsamic vinegar; ½ unit – ¾ cup 365 extra virgin olive oil; 1 unit sea salt and freshly ground black pepper

Serve as part of Steamed Artichokes with Dipping Sauces * * [http://www.wholefoodsmarket.com/recipe

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

finely minced garlic
1 tbsp
finely chopped parsley
1 tbsp
365 organic balsamic vinegar
¼ cup
– ¾ cup 365 extra virgin olive oil
½ unit
sea salt and freshly ground black pepper
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Balsamic Vinaigrette I

Ingredients

Method

What Makes This Variant Distinct