RCI-SC.003.0337.001

Red Cabbage Salad

Name: Red Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Dutch
Ingredients: 1 unit onion (finely chopped); 14 ounces red cabbage (finely sliced); 5 tablespoons sunflower oil; 2 tablespoons lemon juice; 2 tablespoons mayonnaise; 1 teaspoon mustard; 1½ teaspoons cumin; 1 ounce walnuts (chopped)

This is a delicious, traditional Dutch Side Dish

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

onion
finely chopped
1 unit
red cabbage
finely sliced
14 ounces
sunflower oil
5 tablespoons
lemon juice
2 tablespoons
mayonnaise
2 tablespoons
mustard
1 teaspoon
cumin
1½ teaspoons
walnuts
chopped
1 ounce

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Red Cabbage Salad

Ingredients

Method

What Makes This Variant Distinct