RCI-SC.003.0243.001

BLT Cukes

Name: BLT Cukes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices crisp cooked bacon (chopped); ¼ cup diced tomato; ½ cup finely chopped lettuce and baby spinach; 1½ tablespoons non-fat mayonnaise; 1 pinch salt; ¼ teaspoon black pepper; 1 large cucumber; 1 unit minced parsley or green onion

BLT Cukes from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

crisp cooked bacon
chopped
3 slices
diced tomato
¼ cup
finely chopped lettuce and baby spinach
½ cup
non-fat mayonnaise
1½ tablespoons
salt
1 pinch
black pepper
¼ teaspoon
cucumber
1 large
minced parsley or green onion
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

BLT Cukes

Ingredients

Method

What Makes This Variant Distinct