RCI-SC.003.0184.001
Lemon Sauce
* Makes about 4½ cups
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- mayonnaise3 cups
- fresh lemon juice1½ cups
- chopped fresh dill2 tablespoons
- sour cream2 tablespoons
- salt1 tablespoon
- pepper1 tablespoon
- minced garlic1 teaspoon
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)