RCI-SC.003.0181.001

Guyanese Potato Salad

Name: Guyanese Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Guyanese
Ingredients: 2 lb potatoes; ½ lb macaroni; 2 unit green sweet peppers; 4 unit wiri wiri peppers or very hot peppers; 1 unit salt; 1 stalk celery; 4 unit blades shallot; 1 unit tin shelled corn; ½ cup mayonnaise; 1 unit evaporated milk

Guyanese Potato Salad from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

potatoes
2 lb
macaroni
½ lb
green sweet peppers
2 unit
wiri wiri peppers or very hot peppers
4 unit
salt
1 unit
celery
1 stalk
blades shallot
4 unit
tin shelled corn
1 unit
mayonnaise
½ cup
evaporated milk
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Guyanese Potato Salad

Ingredients

Method

What Makes This Variant Distinct