RCI-SC.003.0168.001

California Crab Salad

Name: California Crab Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American Salads
Ingredients: 2 cups cooked brown or white rice (cooled); 2 cups (8 ounces) crab meat*; 1 cup cubed avocado; 1 cup sliced celery; 1/2 cup sliced ripe olives; 1/3 cup Mayonnaise; 1/4 cup sour cream; 2 tablespoons lemon juice; 1/2 teaspoon garlic salt; 1 unit lettuce leaves

Makes 6 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

cooked brown or white rice
cooled
2 cups
(8 ounces) crab meat*
2 cups
cubed avocado
1 cup
sliced celery
1 cup
sliced ripe olives
1/2 cup
Mayonnaise
1/3 cup
sour cream
1/4 cup
lemon juice
2 tablespoons
garlic salt
1/2 teaspoon
lettuce leaves
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

California Crab Salad

Ingredients

Method

What Makes This Variant Distinct