RCI-SC.003.0119.001

Green Potato Salad

Name: Green Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 2 pounds medium red potatoes peeled and quartered; 2 teaspoons salt divided; 6 unit hard cooked eggs; ¼ cup vegetable oil; 4 tablespoons green pepper; ¾ cup mayonnaise; 1 stalk celery finely chopped; ¼ cup sweet pickle relish

This is a recipe my catering partner and I perfected at a big gala we catered in 1992. It was a huge

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

medium red potatoes peeled and quartered
2 pounds
salt divided
2 teaspoons
hard cooked eggs
6 unit
vegetable oil
¼ cup
green pepper
4 tablespoons
mayonnaise
¾ cup
celery finely chopped
1 stalk
sweet pickle relish
¼ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Green Potato Salad

Ingredients

Method

What Makes This Variant Distinct