RCI-SC.003.0030.001
Asparagus with Hot Bacon Dressing
Asparagus with Hot Bacon Dressing from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- ingredients1 unit
- of Bacon2 slice
- Vinegar1/4 cup
- Salt1/4 tbsp
- each (14-½ oz.) can Asparagus1 unit
- -heated1 unit
- directions1 unit
- med Onion1/2 unitfinely chopped
- water1/4 cup
- sugar substitute to equal 21 unit
- -tsp Sugar1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)