RCI-SC.002.0024.001

Aromatic White Sauce

Name: Aromatic White Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups milk; ¼ small onion; sliced or chopped; 5 unit black peppercorns; crushed; 4 unit fresh parsley sprigs; 1 unit bay leaf; 1 unit several fresh thyme sprigs or pinch of dried; 1 tbsp butter; 1 tbsp all-purpose flour; 1 pinch salt; 1 unit freshly grated nutmeg

This herb-scented bechamel sauce is a lighter but luscious alternative to a rich cream sauce. Though

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

milk
2 cups
onion; sliced or chopped
¼ small
black peppercorns; crushed
5 unit
fresh parsley sprigs
4 unit
bay leaf
1 unit
several fresh thyme sprigs or pinch of dried
1 unit
butter
1 tbsp
all-purpose flour
1 tbsp
salt
1 pinch
freshly grated nutmeg
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Aromatic White Sauce

Ingredients

Method

What Makes This Variant Distinct