RCI-SC.002.0023.001

Wonderland Ginger-Shiitake Cream Sauce

Name: Wonderland Ginger-Shiitake Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tbsp soymarg; 1/3 cup thinly sliced green onions; 1/4 cup chopped cilantro; 2 tbsp finely chopped peeled fresh ginger; 4 unit garlic cloves (chopped); 8 oz fresh shiitake Mushrooms (stemmed, caps sliced); 6 tbsp soy sauce; 3/4 cup soy milk; 3/4 cup silken tofu; 3 tbsp lime juice

Always check the ingredients to make sure the product is vegan.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

soymarg
3 tbsp
thinly sliced green onions
1/3 cup
chopped cilantro
1/4 cup
finely chopped peeled fresh ginger
2 tbsp
garlic cloves
chopped
4 unit
fresh shiitake Mushrooms
stemmed, caps sliced
8 oz
soy sauce
6 tbsp
soy milk
3/4 cup
silken tofu
3/4 cup
lime juice
3 tbsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Wonderland Ginger-Shiitake Cream Sauce

Ingredients

Method

What Makes This Variant Distinct