RCI-SC.001.0105.001

Mint Chutney

Name: Mint Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Kenyan
Ingredients: 1 unit bundle of mint leaves; 1 tsp salt; 2 unit – 3 whole dried red chilies; 3 tbsp tamarind; 2 unit green chilies

Mint Chutney from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

bundle of mint leaves
1 unit
salt
1 tsp
– 3 whole dried red chilies
2 unit
tamarind
3 tbsp
green chilies
2 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Mint Chutney

Ingredients

Method

What Makes This Variant Distinct