RCI-SC.001.0045.001
Pico de Galloo
Pico de Galloo from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- fresh medium tomatoes5 unit
- onion½ medium
- parsley1 tsp
- cilantro1 tsp
- jalapeños <ref>the juicier the jalapeño1 to 2 unitthe hotter the pico!</ref>
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)