RCI-SC.001.0012.001

Peach Chutney

Name: Peach Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 unit peaches (peeled and sliced into 10ths); 1/2 unit apple cider; 2 tbsp apple cider vinegar; 1 Pinch of salt; 1/4 tsp freshly ground black pepper; 1 tbsp curry powder; 2 tbsp tikka masala paste

This is great served with pork chops or curry.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

peaches
peeled and sliced into 10ths
4 unit
apple cider
1/2 unit
apple cider vinegar
2 tbsp
of salt
1 Pinch
freshly ground black pepper
1/4 tsp
curry powder
1 tbsp
tikka masala paste
2 tbsp

Method

Blend all ingredients on high speed just until mostly liquid. There should still be chunks.

Bring to a boil over medium high heat until reduced by 1/3. Serve warm.

Peach Chutney

Ingredients

Method

What Makes This Variant Distinct