RCI-RC.005.0001.001

Bibimbap I

Name: Bibimbap I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 1 cup cooked rice; 1 oz beef; 1 oz each radish and carrot (spinach, soybean sprouts and Fiddlehead, seasoned); 1 unit salad oil

"Bibimbap" is made from cooked rice mixed with bits of meat, seasoned vegetables, and egg. If desire

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

cooked rice
1 cup
beef
1 oz
each radish and carrot
spinach, soybean sprouts and Fiddlehead, seasoned
1 oz
salad oil
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Bibimbap I

Ingredients

Method

What Makes This Variant Distinct