RCI-RC.004.0023.001

Nasi Goreng dengan Ayam

Name: Nasi Goreng dengan Ayam
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Malaysian
Ingredients: 2 cups long-grain rice (cooked); 1 piece Chicken breast (boneless and skinless, sliced thinly); 1/4 cup celery (sliced); 1 unit red pepper (diced); 1 unit Onion (diced); 1/4 cup frozen green peas; 1/4 cup frozen corn kernels; 1 unit carrot (parboiled and diced (or you can buy pre-frozen)); 1 clove garlic (minced); 1 unit sachet chicken stock; 1 unit green onions (chopped for garnishing); 1 tsp ground chilli (sambal oelek) - omit this if you do not want it spicy; 1 unit soy sauce and pepper to taste; 1 unit oil for frying

Fried rice with chicken. There are many variations for this dish. You can fry the rice with vegetabl

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

long-grain rice
cooked
2 cups
Chicken breast
boneless and skinless, sliced thinly
1 piece
celery
sliced
1/4 cup
red pepper
diced
1 unit
Onion
diced
1 unit
frozen green peas
1/4 cup
frozen corn kernels
1/4 cup
carrot
parboiled and diced (or you can buy pre-frozen)
1 unit
garlic
minced
1 clove
sachet chicken stock
1 unit
green onions
chopped for garnishing
1 unit
ground chilli (sambal oelek) - omit this if you do not want it spicy
1 tsp
soy sauce and pepper to taste
1 unit
oil for frying
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Nasi Goreng dengan Ayam

Ingredients

Method

What Makes This Variant Distinct