RCI-RC.004.0020.001

Nigerian Beef Fried Rice

Name: Nigerian Beef Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 2 unit Tbsps. soy sauce; 1/2 tsp Sugar; 1 Tbsp vegetable oil; 2 unit eggs (well beaten); 1/2 unit lb. ground Beef; 1 medium carrot\cooked (finely chopped); 1 unit celery rib (finely chopped); 1 unit scallion (chopped); 1 tsp fresh ginger (minced); 1 clove garlic (minced); 2 cups cooked rice (cold)

serves 2

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Tbsps. soy sauce
2 unit
Sugar
1/2 tsp
vegetable oil
1 Tbsp
eggs
well beaten
2 unit
 lb. ground Beef
1/2 unit
carrot\cooked
finely chopped
1 medium
celery rib
finely chopped
1 unit
scallion
chopped
1 unit
fresh ginger
minced
1 tsp
garlic
minced
1 clove
cooked rice
cold
2 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Nigerian Beef Fried Rice

Ingredients

Method

What Makes This Variant Distinct