RCI-RC.003.0022.001
Vegetable Rice Balls
Makes approximately 3 dozen rice balls.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- cooked rice2 cups
- shredded mozzarella cheese1 cup
- x 9-ounce envelope vegetable soup mix1 unit
- dry breadcrumbs¼ cup
- grated Romano cheese1 tablespoon
- ground black pepper⅛ teaspoon
- eggs3 unitslightly beaten
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)