RCI-RC.001.0066.001
Sarimsokli Palov
Pilaf with garlic
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- (2¼ lb) rice1 kg
- mutton or beef300 g
- garlic1 unit
- (28 oz) carrots800 g
- – 4 onions3 unit
- vegetable oil350 g
- salt and spice to taste1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)