RCI-RC.001.0056.001

Spiced rice pilaf

Name: Spiced rice pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup brown basmati rice; 1 tbsp vegetable oil; 1 small Onion (chopped); 1 unit cl garlic (minced); 4 whole cloves; 1/8 tsp salt; 2 cup chicken broth broth; 1 unit cinnamon stick; 1 tsp vegetable oil; 1 tbsp raisines; 1 tbsp almonds (blanched slivered); 1 unit -=or=-; 1 tbsp pine nuts

Spiced rice pilaf from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

brown basmati rice
1 cup
vegetable oil
1 tbsp
Onion
chopped
1 small
cl garlic
minced
1 unit
cloves
4 whole
salt
1/8 tsp
chicken broth broth
2 cup
cinnamon stick
1 unit
vegetable oil
1 tsp
raisines
1 tbsp
almonds
blanched slivered
1 tbsp
-=or=-
1 unit
pine nuts
1 tbsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Spiced rice pilaf

Ingredients

Method

What Makes This Variant Distinct