RCI-RC.001.0041.001

Mushroom Rice Pilaf

Name: Mushroom Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 tablespoon olive oil; 2 cups sliced fresh mushrooms; ½ cup sliced green onions; ½ cup julienned fresh carrots; ¼ cup slivered almonds; 2 cups cooked brown rice (cooked in beef broth); ¼ teaspoon ground black pepper; ¼ teaspoon dried thyme leaves; ¼ cup water

Makes 4 servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

olive oil
1 tablespoon
sliced fresh mushrooms
2 cups
sliced green onions
½ cup
julienned fresh carrots
½ cup
slivered almonds
¼ cup
cooked brown rice (cooked in beef broth)
2 cups
ground black pepper
¼ teaspoon
dried thyme leaves
¼ teaspoon
water
¼ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Mushroom Rice Pilaf

Ingredients

Method

What Makes This Variant Distinct