RCI-RC.001.0028.001

Basmati Rice Pilaf with Carrots

Name: Basmati Rice Pilaf with Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup basmati rice; 1 small Onion; 3 medium carrots; 1 unit bay leaf; 1 unit cinnamon stick crumbled; 2 unit cloves; 4 unit black peppercorns; 1/4 teaspoon cumin seeds; 1 tablespoon light vegetable oil; 2 tablespoons butter; 1 tablespoon kosher salt (or to taste)

Basmati Rice Pilaf with Carrots from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

basmati rice
1 cup
Onion
1 small
carrots
3 medium
bay leaf
1 unit
cinnamon stick crumbled
1 unit
cloves
2 unit
black peppercorns
4 unit
cumin seeds
1/4 teaspoon
light vegetable oil
1 tablespoon
butter
2 tablespoons
kosher salt (or to taste)
1 tablespoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Basmati Rice Pilaf with Carrots

Ingredients

Method

What Makes This Variant Distinct