RCI-RC.001.0020.001
Riz Mufalfal
Oriental rice pilaf. Rice may be cooked in many ways. This method produces a fluffy but slightly moi
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- long-grain rice1 cup
- water1 cup
- heaping Tbsp samneh (or other shortening)1 unit
- salt1 tsp
- Hot water1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)