RCI-RC.001.0016.001
Dill Mint Pilaf
This recipe came from an estate sale. I obtained it when I purchased the family collection from the
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- white long-grain rice1½ cups
- white onion finely chopped1 unit
- olive oil3 tablespoons
- bunch green onion finely chopped½ unit
- bunch dill chopped½ unit
- fresh mint2 tablespoons
- green peppercorn1 tablespoon
- pine nuts1 tablespoon
- salt½ teaspoon
- water3 cups
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)