RCI-ND.007.0090.001

Plum Dumplings

Name: Plum Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Romanian
Ingredients: 1 lb / 500 g potatoes; 2 unit eggs; 2 unit – 3 tablespoons flour; 1 unit salt; 1 lb / 500 g plums; 3 tablespoons butter; 2 tablespoons bread crumbs; ½ cup confectioner's sugar

In Romanian: Galuste cu prune

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

/ 500 g potatoes
1 lb
eggs
2 unit
– 3 tablespoons flour
2 unit
salt
1 unit
/ 500 g plums
1 lb
butter
3 tablespoons
bread crumbs
2 tablespoons
confectioner's sugar
½ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Plum Dumplings

Ingredients

Method

What Makes This Variant Distinct