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RCI-ND.007.0081.001

Triangular Dumplings

In Romanian: Cornulete

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • / 250 g lard or butter
    8 oz
  • confectioner's sugar
    ¾ cup
  • yolks
    3 unit
  • egg
    1 whole
  • beaten egg white
    1 unit
  • ground walnuts
    2-3 tablespoons
  • flour as needed
    1 unit
  • water
    4 tablespoons
  • baking powder
    1 teaspoon
  • vanilla
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)