RCI-ND.007.0043.001

Mandoo guk (Korean dumpling soup)

Name: Mandoo guk (Korean dumpling soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 20 unit dumplings (4 oz Beef, 2 green onions); 1/8 tsp soy sauce (1/8 tsp sesame oil); 1 unit salt (pepper, 6 cups water, 1 egg, mixed); 1 unit sheet seasoned gim (dried seaweed (nori), crushed)

thumb|Mandoo guk (Korean dumpling soup)

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

dumplings
4 oz Beef, 2 green onions
20 unit
soy sauce
1/8 tsp sesame oil
1/8 tsp
salt
pepper, 6 cups water, 1 egg, mixed
1 unit
sheet seasoned gim (dried seaweed
nori), crushed
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Mandoo guk (Korean dumpling soup)

Ingredients

Method

What Makes This Variant Distinct