RCI-ND.007.0038.001
Sadza Dumpling
Sadza Dumpling from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- (3¾ pt) water2½ l
- (2 lb) mealie meal (white maize flour) or rapoko (red millet flour) or ordinary millet flour1 kg
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)