Soba Noodles with Mushrooms

Ingredients

• soba noodles (buckwheat noodles)
  1 lb
• portabello mushrooms

  parboiled for 3 minutes and drained,slivered
  3 unit
• shallots

  peeled and minced
  3 unit
• fresh ginger

  grated
  1 tablespoon
• vegetable stock
  ½ cup
• regular soy sauce
  3 tablespoons
• sesame oil
  1 teaspoon
• mirin or honey
  1 tablespoon
• sesame seeds

  toasted
  1 tablespoon