RCI-ND.001.0335.001

Easy Mac and Cheese

Name: Easy Mac and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 unit TB Butter; 2 unit TB Flour; 1 unit onion (diced); 1 clove garlic (diced); 2 unit C Cheddar Cheese (grated); 1 unit C heavy cream; 1/2 unit ts nutmeg; 1/2 unit ts salt; 1/4 unit ts pepper; 1 unit pasta (medium shells or elbows)

Submitted by TheLizard

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

TB Butter
2 unit
TB Flour
2 unit
onion
diced
1 unit
garlic
diced
1 clove
C Cheddar Cheese
grated
2 unit
C heavy cream
1 unit
ts nutmeg
1/2 unit
ts salt
1/2 unit
ts pepper
1/4 unit
pasta (medium shells or elbows)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Easy Mac and Cheese

Ingredients

Method

What Makes This Variant Distinct