Skip to content
RCI-ND.001.0265.001

Vegetable Parmesan Bake

.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  •  lb. thin spaghetti
    1 unit
  • Tbs. olive oil
    1 unit
  • Onion
    chopped
    1 small
  • garlic
    minced
    3 cloves
  • red bell pepper
    diced
    1 medium
  • Tbs. whole wheat flour
    1 unit
  • nonfat milk
    1 1/2 cups
  • chopped fresh spinach
    3 cups
  • dried Italian herb mix
    1 tsp
  • liquid egg substitute or 2 egg whites
    1/2 cup
  • Tbs. grated Parmesan cheese
    3 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)