RCI-ND.001.0265.001
Vegetable Parmesan Bake
.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- lb. thin spaghetti1 unit
- Tbs. olive oil1 unit
- Onion1 smallchopped
- garlic3 clovesminced
- red bell pepper1 mediumdiced
- Tbs. whole wheat flour1 unit
- nonfat milk1 1/2 cups
- chopped fresh spinach3 cups
- dried Italian herb mix1 tsp
- liquid egg substitute or 2 egg whites1/2 cup
- Tbs. grated Parmesan cheese3 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)