RCI-ND.001.0203.001

Stuffed Manicotti

Name: Stuffed Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 8 unit manicotti shells; 1 lb lean ground beef; 2 tbsp instant minced onion; ¼ cup green pepper (finely minced); 1 tbsp dry parsley flakes; 1 tsp salt; ¼ tsp pepper; 1 unit egg (beaten); 1 unit (1 lb) jar spaghetti sauce; 1 unit grated romano cheese

Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group] * Source: Grade A Re

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

manicotti shells
8 unit
lean ground beef
1 lb
instant minced onion
2 tbsp
green pepper
finely minced
¼ cup
dry parsley flakes
1 tbsp
salt
1 tsp
pepper
¼ tsp
egg
beaten
1 unit
(1 lb) jar spaghetti sauce
1 unit
grated romano cheese
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Stuffed Manicotti

Ingredients

Method

What Makes This Variant Distinct