RCI-ND.001.0129.001

Pasta Carbonara

Name: Pasta Carbonara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta Recipes[[Category:North American
Ingredients: 2 unit egg yolks; ½ cup of heavy cream; ¾ cups grated Parmesan cheese; 1 unit as much Bacon or pancetta as you wish to have; 1 unit chopped parsley (optional); 1 unit additional grated parmesan; 1 unit salt and pepper

makes enough carbonara sauce for 2 small portions or 1 large portion of Pasta

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

egg yolks
2 unit
of heavy cream
½ cup
grated Parmesan cheese
¾ cups
as much Bacon or pancetta as you wish to have
1 unit
chopped parsley (optional)
1 unit
additional grated parmesan
1 unit
salt and pepper
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Pasta Carbonara

Ingredients

Method

What Makes This Variant Distinct