RCI-ND.001.0099.001

Porky Spaghetti

Name: Porky Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 lb pork sausage; ½ lb ground beef; 1 large onion (chopped); ¼ tsp garlic powder; ½ tsp thyme; ¼ tsp ground cumin; 2 cans (8 oz each) tomato sauce; 1 can (4 oz) mushroom pieces; 1 tbsp Worcestershire sauce; 1 tsp salt; ½ tsp pepper; 2 cups grated cheddar cheese; 1 unit pkg (8 oz) spaghetti

A TNT recipe From "Catsrecipes Y-Group" * Source: My old recipes * Makes 4 to 6 servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

pork sausage
1 lb
ground beef
½ lb
onion
chopped
1 large
garlic powder
¼ tsp
thyme
½ tsp
ground cumin
¼ tsp
(8 oz each) tomato sauce
2 cans
(4 oz) mushroom pieces
1 can
Worcestershire sauce
1 tbsp
salt
1 tsp
pepper
½ tsp
grated cheddar cheese
2 cups
pkg (8 oz) spaghetti
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Porky Spaghetti

Ingredients

Method

What Makes This Variant Distinct