RCI-ND.001.0033.001
Fresh Herb and Cheese Filling
Ravioli | Italian cuisine
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- (½ cup) ricotta or cottage cheese4 oz
- (¼ cup) blue cheese2 oz
- (¼ cup) mozzarella2 oz
- eggs2 large
- salt and pepper1 unit
Method
1
Beat eggs and place in a bowl.
2
Beat in the cheeses with a fork until well blended.
3
Mix in the herbs and seasoning.
4
Refrigerate until the pasta dough is rolled out.