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RCI-ND.001.0033.001

Fresh Herb and Cheese Filling

Ravioli | Italian cuisine

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • (½ cup) ricotta or cottage cheese
    4 oz
  • (¼ cup) blue cheese
    2 oz
  • (¼ cup) mozzarella
    2 oz
  • eggs
    2 large
  • salt and pepper
    1 unit

Method

1
Beat eggs and place in a bowl.
2
Beat in the cheeses with a fork until well blended.
3
Mix in the herbs and seasoning.
4
Refrigerate until the pasta dough is rolled out.