RCI-MT.006.0860.001
Chicken Barley Soup
Makes 8 servings. Each serving 1½ cups
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- chicken3 lbscut in pieces
- uncooked barley½ cup
- water9 cup
- lemon juice2 tbsp
- celery stalks with leaves3 unit
- onion1 small
- chopped onion½ cup
- finely chopped carrot½ cup
- chopped fresh parsley½ cup
- salt1 tbsp
- pepper½ tspfreshly ground
- celery seed¼ tsp
- green beans cut1½ cupfresh
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)