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RCI-MT.006.0777.001

Chicken Arabian-style

This recipe is for 2 cups.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • chicken thighs
    4 large
  • pepper
    green + red
    300 g
  • onions
    100 g
  • mushrooms
    200 g
  • corn
    100 g
  • tomatoes
    300 g
  • garlic
    clove of
    ½ small
  • cc tomato juice
    200 unit
  • salt
    2 tbsp
  • pepper
    1 tbsp
  • cumin
    2 tsp
  • sumac
    2 tbsp
  • cardamom
    1 tsp
  • curry
    1 tbsp
  • soy sauce
    1 tbsp
  • chilli sauce
    sweet
    1 tsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)