RCI-MT.006.0358.001

Chicken Niçoise

Name: Chicken Niçoise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 unit boneless and skinless chicken thighs or breasts; 1¼ cups non-fat chicken broth; 3 cloves garlic (chopped); ½ cup small white onions; 1 tablespoon Italian seasoning; 2 medium green bell peppers (seeded and sliced); 6 unit kalamata olives (pitted and chopped); 1 unit cooked rice or noodles (optional)

http://metrokc.gov/HEALTH/nutrition/recipes/chickennicoise.htm Chicken Niçoise] from the Public Heal

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

boneless and skinless chicken thighs or breasts
4 unit
non-fat chicken broth
1¼ cups
garlic
chopped
3 cloves
small white onions
½ cup
Italian seasoning
1 tablespoon
green bell peppers
seeded and sliced
2 medium
kalamata olives
pitted and chopped
6 unit
cooked rice or noodles (optional)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chicken Niçoise

Ingredients

Method

What Makes This Variant Distinct