Chicken and Sausage Jambalaya

Ingredients

• boneless chicken breast chunks
  ½ pound
• salt

  ground black pepper, and paprika
  1 unit
• vegetable oil
  2 tablespoons
• sliced green onions
  1 cup
• sliced celery
  1 cup
• diced green peppers
  1 cup
• fully-cooked smoked sausage

  cut into ¼-inch slices
  ½ pound
• uncooked rice
  1 cup
• salt
  1 teaspoon
• garlic

  minced
  1 clove
• ground black pepper
  ¼ teaspoon
• ground red pepper
  ¼ teaspoon
• chicken broth
  2 cups