RCI-MT.006.0024.001

Chicken Paprikash

Name: Chicken Paprikash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Hungarian
Ingredients: 1 whole chicken (cut up (skin optional)); 2 unit standard size containers of sour cream; 1 unit paprika; 1 unit onion (not red); 2-3 cups (480g - 700g) flour; 2-3 unit eggs; 1 unit water; 1 unit salt; 1 unit bacon grease or oil

This is my grandmother's recipe, she refuses to measure things, so these are all approximates. It ma

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

chicken
cut up (skin optional)
1 whole
standard size containers of sour cream
2 unit
paprika
1 unit
onion (not red)
1 unit
(480g - 700g) flour
2-3 cups
eggs
2-3 unit
water
1 unit
salt
1 unit
bacon grease or oil
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chicken Paprikash

Ingredients

Method

What Makes This Variant Distinct