RCI-MT.005.0222.001

Carimañolas III

Name: Carimañolas III
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Panamanian
Ingredients: 4 lbs yucca root (peeled and cut into 1" cubes); 4 unit eggs (2 separated); 2 tbsp butter; ½ lb lean ground beef; 1 unit tbs olive oil; ½ cup onions (chopped fine); 2 unit jalapeno peppers (chopped fine); 1 tsp ground cumin; ½ tsp ground thyme; 1 tsp garlic (minced); 1 can (15 oz) tomato sauce; 1 unit seasoned bread crumbs (optional); 1 unit flour; 1 unit salt; 1 unit oil for deep frying

Carimañolas III from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

yucca root
peeled and cut into 1" cubes
4 lbs
eggs (2 separated)
4 unit
butter
2 tbsp
lean ground beef
½ lb
tbs olive oil
1 unit
onions
chopped fine
½ cup
jalapeno peppers
chopped fine
2 unit
ground cumin
1 tsp
ground thyme
½ tsp
garlic
minced
1 tsp
(15 oz) tomato sauce
1 can
seasoned bread crumbs (optional)
1 unit
flour
1 unit
salt
1 unit
oil for deep frying
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Carimañolas III

Ingredients

Method

What Makes This Variant Distinct