RCI-MT.005.0208.001

Zigni We't

Name: Zigni We't
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Ethiopian
Ingredients: 1 unit lb Ground Beef (lean); 2 cup red onions -- chopped; 1/2 cup berbere or awaze; 2 cup water; 1 cup Niter kebbeh; 1/4 tsp cardamom; 1/4 tsp bishop's weed; 1 unit salt -- to taste

Zigni We't from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

 lb Ground Beef (lean)
1 unit
red onions -- chopped
2 cup
berbere or awaze
1/2 cup
water
2 cup
Niter kebbeh
1 cup
cardamom
1/4 tsp
bishop's weed
1/4 tsp
salt -- to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Zigni We't

Ingredients

Method

What Makes This Variant Distinct