RCI-MT.005.0205.001

Tsebhi Sega

Name: Tsebhi Sega
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Eritrean
Ingredients: 2 medium size onions (chopped); 2 unit spoons sunflower or other vegetable oil; 50 unit cc chili paste (berbere); 50 unit cc zeTekhelese tesmi (spiced butter); 1 teaspoon chopped ginger; 1 teaspoon chopped garlic; 6 large tomatoes (skinned); 1 unit kilo beef or lamb (shredded); 1 unit pepper and salt to taste

Spicy minced meat

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

size onions
chopped
2 medium
spoons sunflower or other vegetable oil
2 unit
cc chili paste (berbere)
50 unit
cc zeTekhelese tesmi (spiced butter)
50 unit
chopped ginger
1 teaspoon
chopped garlic
1 teaspoon
tomatoes
skinned
6 large
kilo beef or lamb
shredded
1 unit
pepper and salt to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Tsebhi Sega

Ingredients

Method

What Makes This Variant Distinct