RCI-MT.005.0202.001

Very Tasty Swedish Meatballs

Name: Very Tasty Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Swedish
Ingredients: 2 cups breadcrumbs; ⅔ cup milk; 1 tablespoon butter; ½ cup finely chopped onions; 1½ lbs ground beef; 3 unit eggs (slightly beaten); 1 teaspoon salt; ½ teaspoon fresh ground pepper; 1 teaspoon nutmeg; 1 teaspoon paprika; 3 tablespoons butter; 3 tablespoons flour; 1 tablespoon beef broth; 1 cup sour cream

thumb|Very Tasty Swedish Meatballs

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

breadcrumbs
2 cups
milk
⅔ cup
butter
1 tablespoon
finely chopped onions
½ cup
ground beef
1½ lbs
eggs
slightly beaten
3 unit
salt
1 teaspoon
fresh ground pepper
½ teaspoon
nutmeg
1 teaspoon
paprika
1 teaspoon
butter
3 tablespoons
flour
3 tablespoons
beef broth
1 tablespoon
sour cream
1 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Very Tasty Swedish Meatballs

Ingredients

Method

What Makes This Variant Distinct