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RCI-MT.005.0140.001

Haitian Stuffed Cabbage

Haitian Stuffed Cabbage from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • head of cabbage
    1 large
  • ground meat
    1 lb
  • milk
    ¼ cup
  • onion
    chopped
    1 medium
  • salt
    2 tsp
  • rice
    cooked
    ¼ cup
  • pepper
    tsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)