RCI-MT.005.0129.001

Halabi Kebab

Name: Halabi Kebab
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Yemeni
Ingredients: 2½ lbs ground beef; 3 tbsp flour; 1 tbsp oil; 1 tsp salt; 1 tsp pepper; 1 tbsp zhoug; 3 tbsp oil; 1 cup finely chopped onions; 1 cup sliced mushrooms; 1 cup chopped parsley; 3 unit eggs

Yemenite meat loaf. Zhoug is a source of pride among the Yemenite population. Made with the sharpest

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

ground beef
2½ lbs
flour
3 tbsp
oil
1 tbsp
salt
1 tsp
pepper
1 tsp
zhoug
1 tbsp
oil
3 tbsp
finely chopped onions
1 cup
sliced mushrooms
1 cup
chopped parsley
1 cup
eggs
3 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Halabi Kebab

Ingredients

Method

What Makes This Variant Distinct