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RCI-MT.005.0119.001

Beef, Zucchini and Rice Neapolitan

Makes 6 servings.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • lean ground Beef
    1 1/2 pounds
  • sliced zucchini (about 1-1/2 pounds)
    5 cups
  • -ounce jar pimientos
    chopped (1/2 cup)
    1 4 unit
  • chopped Onion
    3/4 cup
  • -ounce can sliced Mushrooms
    drained
    1 4 unit
  • garlic
    minced
    1 clove
  • salt
    1/2 teaspoon
  • basil leaves
    1/2 teaspoon
  • oregano leaves
    1/2 teaspoon
  • ground black pepper
    1/8 teaspoon
  • Beef bouillon cubes
    3 unit
  • dry red wine
    1/2 cup
  • hot cooked rice
    3 cups

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)