Meatball Soup I

Ingredients

• egg
  1 unit
• half-and-half cream

  divided
  2 cups
• soft breadcrumbs
  1 cup
• Onion

  finely chopped
  1 small
• salt

  divided
  1 3/4 teaspoons
• ground Beef
  1 1/2 lbs
• butter
  1 tablespoon
• all-purpose flour
  3 tablespoons
• Beef bouillon granules
  3/4 teaspoon
• pepper
  1/2 teaspoon
• -1/4 teaspoon garlic salt
  1/8 unit
• water
  3 cups
• red potatoes

  cubed
  1 lb
• frozen Peas

  thawed
  1 package