RCI-MT.002.0318.001
Smoked Ribs and Brisket
by Chtuluburger, Submitted by Ishamael Smoked ribs and brisket a.k.a. "I smoked meat all day and it
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- Racks of beef ribs2 unit
- Rack pork loin ribs1 unit
- Beef brisket (trimmed and about 4 pounds)1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)